Over Thanksgiving, we went to see my mother.
As I have shared, my mother is an outstanding cook.
A few years ago, she took a baking class with my other sister and learned how to make artesian sourdough bread.
The place gave her a sourdough starter and she has been nurturing it ever since. A real labor of love.
The picture below is of my mother’s sour dough bread with a blessing for eating right and for the right reasons.
I hope that this will serve as a nice addition to the blog.
Rabbi Nachman of Breslov. The Gentle Weapon: Prayers For Every Day And Not So Every Day Moments: Timeless Wisdom From The Teachings Of The Hassidic Master (1999) Jewish Lights Publishing; Woodstock Vermont
Here is a link to the book, which I highly recommend: