Semi-Off Topic: DIY Detox Bath Salts

DIY Detox Bath Salts

For obvious reasons, giving gifts on Christmas is not something that comes naturally to me.

Although Chanukah and Christmas both occur around the same time of year, they are each unique holidays with their own rituals, aesthetic beauty and spiritual relevance.

Growing up, we did receive and give presents during Hanukkah, but it was never in mass quantities that people seem to receive today.

Chanukkah card that I made this year with Yaffa’s art.

Consequently, this time of year is sometimes a struggle for me.

I do want to express my appreciation and gratitude to the people who help me, and create cheerfulness and comradery with the people I work with. But, I do not want to succumb to the conspicuous consumption and rampant materialism that I often see going on around me.

My solution is to create DIY gifts which are both personal and practical.

This year, I felt inspired to make DIY Detox Bath Salts.

It is surprisingly fast, easy, all natural and even relatively economical to make. The trick is to make a nice presentation to doll it up.

In the back of my mind, I wanted to give the bath salts in a urine cups and specimen bag and label this DIY Detox (not U-tox) Bath Salts. When I told the other nurses I work with about it, we all laughed.

This is the gift presentation that I did not make:

 

 

 

 

 

 

 

 

 

 

 

 

However, I decided to play it safe and give the bath salts in a small mason jar with a nice label and a colorful ribbon.

Ingredients

2 parts salt: Epsom salt, Himalayan salt, Magnesium Chloride, Dead Sea Salt

½ part baking soda

Optional: ¼ part bentonite clay

Optional: ¼ – ½ part finely ground oatmeal.

Note: I would categorize the bentonite clay and oatmeal with the baking soda. Otherwise, it might not dissolve as well.

Optional: 20-30 drops essential oils of your choice.  I used lavender, which is my favorite!

Optional: food or soap coloring. I did not use any coloring.

Optional: Cinnamon, ginger or tumeric could also be used to give it some colour and additional therapeutic properties, but, I am not sure if they would dissolve properly. Then, you might have to wash out the tub, which is something that I do not find relaxing.

Instructions:

In a large bowl, mix to combine the salts and baking soda. Add essential oils and stir until well-blended.

The appearance of the Bath Salts can be changed by adding a few drops of food coloring to the salt mixture until you reach the desired shade you would like.

If anyone would like to make their own natural food dyes, here is a great link.

This recipe can be easily scaled up, which I did to make lots of gifts for everyone.

It is not very colourful, but here is the picture of the bath salts in the large jar I used to mix up everything in.

Without dye, the only colour came from the Himalayan salt.

I also added Silica Gel Packs to prevent the salts from sticking together. It really helped!

Here are the various ways I tried to present the gifts so that they seemed festive and personalized:

Overall, the gifts were very well received. Even the men I work with wanted some despite the fact that it smelled like lavender.  Next time, to make it more unisex, I might use patchouli oil.

I got very creative and below are various samples of labels one can use:

 

 

 

Happy Holidays everyone!

 

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Happy New Year & Happy Chanukah 

Today is the first day of 2017 and the last day of Chanukah.

Best wishes to all for a happy, healthy and prosperous new year!

 

 

This year, my husband and I had a very funny experience with our candles for Chanukah. I am sure there is a hidden symbolism, but, as of yet, any possible deeper significance is eluding me.

For whatever reasons, we were gifted with several boxes of candles this year. However, when we really needed some to light the menorah last night, we had misplaced them all.

Scrounging around, we were blessed to find exactly nine candles to light — 8 for each day, and one for the “Shamash” (“attendant”) candle. Our own little Chanukah miracle!

In the Jewish tradition, the number 8 is seen as above nature. Therefore, the last day of Chanukah is a very auspicious time to pray for personal requests.

My prayer is for the supernal light of Chanukah to bless us with the clarity to see the miraculous within every aspect of our lives.

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Many blessings to everyone!

Love,

 

Carol and family.

Happy Holidays Everyone!

This year, for the first time in many years, Chanukah and Christmas both coincide with each other.

Today is the first day of Chanukah and it is also Christmas Day.

 

Originally, this was going to be the Chanukah holiday greeting for my blog:

Yaffa's art project.

Yaffa’s art project.

However, last night, we went to visit my sister, Raizel. We celebrated the first night of Chanukah together — we lite the candles, made doughnuts, sang songs and played with dreidels.

Traditionally, this holiday is celebrated by eating foods cooked in oil to celebrate the miracle of the oil which lasted for 8 days.  My sister is a fabulous cook and baker. She can pretty well do anything in the kitchen! I am hoping to post her recipe and the pictures later.

My sister’s neighborhood is a mix of many faiths and people from all over the world. Since it was also Christmas Eve, and she lives near a Church, everyone, Jewish and Christian, was out celebrating and immersed in the holiness of their celebration.

Just for fun, I thought I would post a few pictures.

Beautiful lights!

A view from the street.

Outside of a local church.

A different view from the inside.

 

Happy holidays everyone!

Shabbat in 2 Hours — Baked Apples

shabbat-cat

I love cats. I couldn’t resist.



Shabbat in 2 Hours — Baked Apples

I hesitate to call this an actual recipe. However, my friend Malka introduced me to baked apples for Shabbat. It is even faster and easier than my fruit compote, and I bake them while I have everything else in the oven.

Ingredients:

Apples, cut in half, and seeds removed

cinnamon

Instructions:

Cut apples in half and remove the core and any other blemishes. Lightly spray oil the pan and sprinkle cinnamon over the bottom. Add apples, cut side down.

Bake in 350* – 375* oven until done. The house will smell heavenly!


Enjoy!

Just for fun, I thought I would post this.

shabbat-coke-image

Many blessings to all for a beautiful shabbat.

Saturday night begins the first night of Channuka and Christmas Eve. Happy holidays everyone!


Love,

Carol and family.