Lentil Soup

This past Saturday, we were supposed to go away to visit friends. However, due to the anticipated snow storm, we ended up staying home for Shabbat. Instead of cholent, I made lentil soup.


1 lbs lentils

1 lbs stew meat

1 onion, chopped

2 stalks celery, chopped

3-4 carrots, peeled and chopped

1 parsnip, peeled and chopped

3 potatoes, peeled and quartered

2 bay leaves

1 tablespoon salt, to taste

1 teaspoon pepper,  to taste

1 teaspoon cumin

2 cloves garlic, crushed

Water to cover. If using the pressure cooker, use 3:1 ratio of water:lentils

Optional: add chopped fresh parsley or cilantro before serving


Sauté onions, carrots, celery and parsnips. Then add the spices, meat and lentils and continue to sauté until fragrant. Add potatoes, bay leaves and water.

Stove top: bring to boil and let simmer until done. Add garlic and adjust seasoning.

Pressure Cooker: 7 minutes to pressure and then release the pressure quickly by running cold water over the lid when done.

Crockpot: Cook on low until done. When using a crockpot, less water is required.

Before serving, adding chopped cilantro or parsley adds a nice gourmet touch.

This week, as I was time challenged, I just added all the ingredients into the crockpot and let it simmer all day. When I got home I adjusted the seasoning.

This can easily be made vegetarian by omitting the meat.

Yaffa could hardly wait to have it, and ate it for a snack!

Frankly, it came out great, but, Raizel is visiting my mother, so, I do not have any robust eaters at home.


27 thoughts on “Lentil Soup

    • Cooking For The Time Challenged says:

      Frankly, I usually don’t use parsnip either. I just had a lot of them and I wanted to use some up. I figure that parsnip is like using a white carrot. The flavor is similar. The only problem is that the color is less appealing and it is hard to tell it apart from the potato. Sausage is less popular in our house. I find that all of the flavor of the sausage goes into the soup. Then, no one eats the sausage!

      Liked by 1 person

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